Job Information
Sonesta International Hotels Corporation Cook - R-0059482 in Atlanta, Georgia
Job Description Summary
Experienced cook able to follow menu and develop recipes. Must have excellend knife skills and creativity. Previous hotel experience in restaurant and banquets preferred
Job Description Lead Cook prepares meals to standard using recipes and menu selection You are required to have advanced culinary skills, in any section of a kitchen operation. Previous cook in hotel or restaurant required
YOUR RESPONSIBILITIES Prepare dishes at an advanced level, in line with company recipes, menus and procedures; taste dishes as per the various menus onboard and make taste adjustments to dishes, when applicable. Prepare food items as per recipes and instructions received from the Chef and Sonesta standards. Must follow serv safe standards
Additional Job Information/Anticipated
Pay Range
Benefits
Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:
Medical, Dental and Vision Insurance Health Savings Account with Company Match 401(k) Retirement Plan with Company Match Paid Vacation and Sick Days Sonesta Hotel Discounts Educational Assistance Paid Parental Leave Company Paid Life Insurance Company Paid Short Term and Long Term Disability Insurance Various Employee Perks and Discounts Hospital Indemnity Critical Illness Insurance Accident Insurance
Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.
Equal Opportunity Employer - minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity