Job Information
Omni Hotels Production Cook 1 | PM in Atlanta, Georgia
Location
Serving as a cornerstone of northern Atlanta’s newest mixed-used community, the Omni Hotel at The Battery Atlanta is the official hotel of the Atlanta Braves and located within steps of SunTrust Park as well as premier office space, the Coca-Cola Roxy music venue and a variety of shopping and dining.
Our luxury hotel features 16 floors with 264 rooms including 28 suites, over 20,000 square feet of meeting space and can accommodate business travelers, families on vacation and everyone in-between. Redefining "live, work, play," we are a proud "play, work, stay" destination and seek to provide an unforgettable experience enhanced by our hotel's elevated pool deck in addition to our Lobby Bar and hotel restaurant.
Job Description
To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification.
Responsibilities
Support restaurant chef/sous chef and supervisor
Help to train staff.
Control quality and consistency of all food served.
Insure station is set for service 15 minutes prior to service.
Insure all food supplies necessary for service are in appropriate supply on a timely basis.
Assist in controlling food cost.
Required to learn all menu items produced by assigned station.
Refrigeration and serving of cold food.
Production of orders.
Help to make sure of product availability for all outlets items.
Directs proper sanitation of all kitchen facilities and equipment.
Keep kitchen clean and organize every day by any business
Ensure staff follows Ecosure rules and procedures.
Ensures that all kitchen equipment is in good working order.
Help to direct or report proper maintenance of all walk-in coolers (rotation of food products and cleanliness).
Be on hands on control over daily food production.
Monitors safety in the kitchen.
Ensure food quality and consistency.
Knows hotel and kitchen expectations and the proper guidelines.
Help to checks and controls prep and inventory lists for kitchen staff.
Help to check quality and consistency
Qualifications
Must be able to work a flexible shift to include, holiday, nights and weekends.
Must be able to stand for more than eight hours during shift.
Must be able to bend, stoop and lift more than 25lbs.
Experience in fast paced, culinary environment.
Ability to multi-task.
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.
Job LocationsUS-GA-Atlanta
Posted Date3 days ago(6/26/2024 1:42 PM)
Requisition ID 2024-111690
of Openings 1
Category (Portal Searching) Culinary