FirstBank Jobs

Prep Cook Lead

 

Available Title(s):

675G-YYCSNPS - Food Service Worker Lead

 

Business Title:

Prep Cook Lead

 

Employee Type:

Classified

 

Time Type:

Full time

 

Position Term:

9 Month

 

Position Details:

 

Summary of Duties:

 

Under general supervision of the manager, leads employees in preparation of all food as indicated on menus and production schedule. Maintain safety, sanitation, and quality control standards. Provide top quality products and customer service in the front of the house platform cooking and is able to train employees in performing all of the related tasks in customer service. Cooperate in contributing to a positive and harmonious work environment.

 

Required Qualifications:

 

• Possession of, or eligible for, a food handler's permit AND one year of experience in quantity or institutional food preparation AND serving, which includes six months experience directing the work of others; OR equivalent education/experience.

 

• Possession of, or ability to obtain, a Washington Food Handler's Permit within 14 days of employment. ?

 

Preferred Qualifications:

 

• Two (2) to five (5) years food service experience.

 

• Multi-faceted food experience.

 

• Experience leading and training employees.

 

• General knowledge of commercial grade kitchen equipment use, safety, and maintenance.

 

To support WSU's ability to attract talent in a competitive job market, this recruitment has been approved for a hiring incentive payment of up to $3,500.00. More information regarding the hiring incentive payment program can be located on the HRS website: https://hrs.wsu.edu/employees/benefits/employees-benefits-total-compensation-package/hiring-incentive/

 

This recruitment is approved for a referral incentive for eligible WSU employees. For instructions to complete this process and eligibility visit: https://hrs.wsu.edu/employees/benefits/employees-benefits-total-compensation-package/hiring-incentive/

 

Additional Information:

 

Area/College:

 

Student Affairs

 

Department Name:

 

Dining Services

 

City, State, Zip:

 

Pullman, WA 99164

 

Department Link:

 

https://dining.wsu.edu

 

Monthly Salary:

 

$3,643 to $4,299 | Range 37 (Steps F-M) | Successful candidates typically begin at the beginning of the salary range and receive scheduled salary increment increases in accordance with the applicable Collective Bargaining Agreement.

 

WSU offers a comprehensive benefits package which includes: paid sick and vacation leave; paid holidays; medical, dental, life and disability insurance package for employees and dependents; retirement; deferred compensation and optional supplemental retirement accounts.

 

For a more detailed summary of benefits offered by WSU for classified staff visit: https://hrs.wsu.edu/wp-content/uploads/2023/01/2023-Benefit-Overview-for-Civil-Service.pdf.

 

Find total compensation here: https://hrs.wsu.edu/managers/recruitment-toolkit/total-compensation/

 

Overtime Eligibility:

 

Overtime eligible.

 

FTE: 100%

 

This is a Permanent position.