Job Information
First Atlantic Health Care Cook in Saco, Maine
The Inn at Atlantic Heights offers a choice of 64 Assisted-Living Apartments featuring companion suites, studios, one and two bedrooms, all with the comforts of home. Under the ownership of First Atlantic Healthcare, The Inn at Atlantic Heights follows in First Atlantic’s long standing reputations for excellence.
This position requires some short-order breakfast cooking and service. Light lunch meal preparation and service of the lunch meal. Other light prep work and cleaning and sanitation required on each shift. Work one weekend and have the next weekend off. Rotates from there. Shift is from 6:00 AM to 3:30 PM
Cook Position Summary
Working for a Maine owned company while taking care of Maine people our Cooks work with a busy Dietary Services team to prepare appetizing and healthful food based on the nutrition and health needs of our Residents.
While you are cooking for the Residents, you will have:
Flexible Shifts
Tuition reimbursement and education support
Full time employees have access to full benefits; medical, dental, vision, and disability
Flexible savings account, including medical and dependent care
Paid Time Off available to all employees
401(k) Retirement savings program with employer contribution
Employer paid life insurance
Home and auto insurance through payroll deduction
Pay on Demand: Daily access to your paycheck
Employee Assistance Program
Employee discounts through Vizient
A great place to grow in health care and the food services field
Cook Skills and Abilities:
Education: Associate’s degree preferred, not required
Experience: Two years related food service experience
Leadership: Position may need leadership skills and experience, if supervising staff
Excellent communications skills, written and verbal