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Love + medicine is who we are, it's what we do, it's why people want to work here. If you're looking for a job to love, apply today. Scheduled Weekly Hours: 0 As a long-term skilled nursing care facility, we are dedicated to promoting a healthy, meaningful and secure environment for adults of all ages. We are proud to offer compassionate care with trained professionals. We are currently looking for a casual/ on-call Cook to join our team! What you will do: Pick up shifts as able - this schedule can be flexible! Organize and prepare food according to the nutrition need of Gundersen Health System patients, employees, customers and other outside groups while maintaining high standards of quality, sanitation and safety. Maintain kitchen sanitation and safety standards Clean and sanitized equipment and work area as needed. What you will need: REQUIRED High School Diploma or equivalency or current student status What will you get: Flexible hours Career Development Center Opportunities for growth and development Job Description: Job Profile Summary Organize and prepare food according to the nutrition need of Gundersen Health System patients, employees, customers and other outside groups while maintaining high standards of quality, sanitation and safety. Provide prompt and courteous customer service. Job Description Major Responsibilities: 1. Requisitions, organizing and preparing quality foods according to diet menu. 2. Follows standardized recipes and accurately portions according to daily census and production sheets. 3. Maintain kitchen sanitation and safety standards. Clean and sanitized equipment and work area as needed. 4. Monitoring, replenishes and records food usage. 5. Labels, dates and store food in a safe manner. 6. Maintains proper food temperature at prep and throughout service. 7. Operates and maintains a variety of standard kitchen equipment; reports faulty equipment as necessary. 8. Provides orientation training of employees as cooks. 9. Ensures compliance with state, local and regulatory agencies as it relates to food. 10. Performs other job-related duties as assigned. Education and Learning: REQUIRED High School Diploma or equivalency or current student status Work Experience: REQUIRED No experience required. DESIRED No experience required. License and Certifications: REQUIRED DESIRED Servsafe Certification (SERVSAFE), Valid Driver's License (DL) Age Specific Population Served: Infant (less than 1 year) Pediatric (1 - 12 years) Adolescent (13 - 17 years) Adult (18 - 64 years) Geriatric (65 years & older) OSHA Category: Category III - No employees in this job title have a reasonably anticipated risk of occupational exposure to blood and/or other potentially infectious materials. Environmental Conditions: Subject to inside environmental conditions. Required to function in narrow aisles or passageways. Subject to noise. Subject to extreme heat. Physical Requirements/Demands Of The Position: Walking/Standing Frequently (34-66% or 5.5 hours) Stooping/Bending Occasionally (6-33% or 3 hours) Repetitive Actions - Pinch Forces Occasionally (6-33% or 3 hours) Repetitive Actions - Grip Forces Occasionally (6-33% or 3 hours) Lifting - Floor to Waist Frequently (34-66% or 5.5 hours) Number of lbs 0-25 Lifting - Waist to Overhead Frequently (34-66% or 5.5 hours) Number of lbs 0-25 Lifting - Other Frequently (34-66% or 5.5 hours) Number of lbs 25-50 Push/Pull (Static Force) Frequently (34-66% or 5.5 hours) Number of lbs 25-50 If you need assistance with any portion of the application or have questions about the position, please contact the recruiter listed below: Primary Recruiter: Mckenzie Beyer Recruiter Email Address: mkbeyer@gundersenhealth.org Equal Opportunity Employer EEO/AA/Veterans/Disabilities