Job Information
American Staffing, Inc. Chef / Kitchen Manager in Twin Falls, Idaho
This job was posted by https://idahoworks.gov : For more information, please see: https://idahoworks.gov/jobs/2234207
Job Opportunity: Kitchen Manager
Location: Twin Falls
Schedule: day shift - 9 am to 4pm; night shift 3pm to 12 am/ must be flexible
Responsibilities:As a Kitchen Manager, you will play a crucial role in ensuring the smooth and efficient operation of the kitchen. Your responsibilities will include:
- Overseeing daily kitchen operations to ensure a smooth and efficient workflow.
- Recruiting, training & supervising staff.
- Creating schedules, planning menus, promoting and marketing the business.
- Maintaining the highest standards for food quality, presentation, and taste.
- Motivating and developing the kitchen staff to foster a positive and productive work environment.
- Managing inventory, ordering supplies, and controlling food costs.
- Ensuring adherence to all safety and sanitation regulations.
Benefits:
- Competitive salary - Client is willing to pay well for this position
- 50% off meals while on duty
- Opportunity to work in a fast-paced and dynamic environment.
- A chance to make a real difference in the success of a high end restaurant.
Requirements:We are looking for a candidate with the following qualifications:
- A minimum of 3 years of experience in kitchen management.
- Strong culinary skills and knowledge of food preparation techniques.
- Proven leadership abilities with a focus on teamwork and communication.
- Excellent organizational skills and the ability to prioritize in a fast-paced environment.
- A commitment to maintaining a clean, safe, and organized kitchen.